10 Best Low-Fat Cheeses For Weight Loss
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Cottage Cheese
Low in fat and high in protein, cottage cheese is ideal for weight loss. It can be enjoyed on its own or added to various dishes.
Ricotta Cheese
Part-skim ricotta offers a lower fat option while maintaining its versatility in dishes like lasagna and desserts.
Mozzarella (Part-Skim)
Part-skim mozzarella provides a lower-fat alternative to whole milk varieties, perfect for pizza and sandwiches.
Feta Cheese
With a tangy flavor, reduced-fat feta cheese is great for salads and Mediterranean recipes, offering a lower fat content.
Neufchâtel Cheese
Similar to cream cheese but with less fat, Neufchâtel is suitable for spreads and recipes needing creaminess
Swiss Cheese (Reduced-Fat)
Reduced-fat Swiss cheese retains its nutty flavor while lowering fat content, ideal for sandwiches and snacking.
Parmesan Cheese (Grated)
Grated reduced-fat Parmesan adds a strong flavor to dishes with less fat compared to regular Parmesan.
Low-Fat Cheddar Cheese
Offering the sharp taste of cheddar with reduced fat, this cheese is perfect for cooking and snacking.
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