Tea tree oil possesses anti-inflammatory and antimicrobial properties, which help treat dandruff.
Coconut oil penetrates the hair shaft due to its low molecular weight and helps reduce protein loss.
Apple cider vinegar contains acetic acidic that helps balance your scalp’s pH level.
Studies show that the antimicrobial and antifungal properties of aloe vera inhibit the growth.
Aspirin is a salicylate that helps loosen the white flakes on your scalp and eliminate scaliness.
Probiotic foods, such as yogurt, contain Lactobacillus paracasei that can help restore the normal balance.
Baking soda acts as a mild exfoliant that helps remove dead skin and excess oil from the scalp.
Studies show that onion extracts have antifungal properties, which inhibit the growth of Malassezia furfur.
Lemongrass oil has antifungal properties that can help combat Malassezia furfur, a type of yeast.
A scalp with low levels of ceramide may be susceptible to dandruff. Anecdotal evidence suggests that eucalyptus.