Burger King has been flame-grilling its burgers since 1954, and now, the fast-food chain is introducing yet another menu item made with its signature cooking method.
Available at participating restaurants for a limited time, Burger King's new Breakfast Grill'wich Sandwich features a flame-grilled flatbread, fluffy eggs, melted American cheese, and a choice of three proteins: bacon, sausage, or Black Forest ham.
Burger King's latest breakfast innovation will be available as one of the chain's Mix N' Match meal options, which include two participating menu items for $4 or $5.
The new Breakfast Grill'wich Sandwich will be offered while supplies last. Based on feedback, Burger King will decide if this breakfast option should be launched nationally,.
The rollout of the new flame-grilled breakfast sandwich comes just a few months after Burger King started testing another breakfast option: the Smoky Maple Chicken Biscuit.
This menu item, which was tested at select locations in Kansas City and the Orlando-Daytona Beach area, consisted of a breaded white meat chicken patty with a smoky maple glaze on a warm buttermilk biscuit.
The release of the Have-sies coincided with Burger King's introduction of its Ghost Pepper Chicken Fries.
The Ghost Pepper Chicken Fries were added to menus alongside the return of the Ghost Pepper Whopper.