In the fast-food world, it's hardly a surprise that most chains serve fries that were pre-cut and frozen before they were even shipped to the restaurant.
Many casual chains use frozen fries because they are easier to handle, last longer, and are ultimately more cost-effective.
You go to Ruth's Chris Steakhouse for the sizzling, buttery steaks on those wildly hot plates. The chain's fresh-cut fries are a major draw for many people, and they pair perfectly with steak, seafood, chops, and more.
You might think Golden Corral, a quintessential affordable casual restaurant chain, would use pre-packaged, frozen fries, but in fact, the chain offers fresh-cut fries, per its own social media posting.
Not only does Hard Rock Café offer freshly-cut fries, but they offer fries with a lot of different delicious dipping sauces, too. Per The Junk Food Guy,
Not only does Morton's use freshly-cut potatoes for its famed Parmesan Truffle Matchstick Fries, but this upscale steakhouse chain even offers freshly cut potato chips.
Not to be outdone by the likes of Morton's, the equally upscale steakhouse chain Capital Grille also offers both house-made French fries and potato chips, per The Seattle Times.
And with locations in dozens of cities across America, those fries and chips may not be too hard for you to find.