If you’re a fan of McDonald’s’ secret menu, you may already know about the Chicken Big Mac. However, for those unfamiliar, let me introduce you to this unique creation. I’ve never been able to order it directly from McDonald’s, but I used to make my own version.
Here’s how: I’d order two McChicken sandwiches, ask for cheese and pickles, and swap out the mayo for the Big Mac sauce. Then, I’d remove one of the buns and stack the sandwiches together. Voilà! I had my DIY Chicken Big Mac.
But now, there’s no need to hack the menu. McDonald’s has finally introduced an official Chicken Big Mac, and it’s available at participating locations without all the DIY effort.
As a fast-food enthusiast who has tried nearly every chicken sandwich on the market, I can’t believe it took this long for McDonald’s to offer this sandwich as a permanent menu item.
The company has launched several new chicken sandwiches over the years, but the idea for a Big Mac with chicken instead of beef was just sitting there, waiting to be unleashed. Now that it’s here, I had to try it, and I have plenty to say about this new offering.
What’s in McDonald’s Chicken Big Mac?
The Chicken Big Mac is structured just like its iconic beef counterpart. It features McDonald’s famous Special Sauce, shredded lettuce, cheese, and pickles, all sandwiched between a sesame seed bun.
The key difference? Instead of two all-beef patties, this version uses two breaded and fried chicken patties.
What sets the Chicken Big Mac apart from other McDonald’s chicken sandwiches is the introduction of a brand-new chicken patty. This one is made from ground 100% white meat and comes with a light, crispy tempura batter.
It’s also shaped differently—rounder and flatter, designed to fit the Big Mac bun perfectly. The McChicken patties are a mix of white and dark meat, while the McCrispy uses a whole chicken breast fillet.
My Honest Review of the Chicken Big Mac
I’m going to be bold here and say this: the Chicken Big Mac might just be McDonald’s best chicken sandwich yet. Here’s why—those chicken patties are almost identical to McDonald’s beloved Chicken McNuggets. And let’s face it, Chicken McNuggets are arguably the best item McDonald’s has ever offered.
They’re small, crispy, and incredibly convenient to eat on the go.
I’d go so far as to argue that the Chicken Big Mac could be better than the original beef Big Mac. Here’s my reasoning: beef was cheaper when the Big Mac was first introduced in 1967, and McDonald’s hamburger patties were much larger and juicier.
Over the years, however, the company has shrunk the size of its Big Mac patties to keep costs down. Each patty is now only 1.6 ounces, meaning you’re getting just over a quarter-pound of beef.
The result? The beef Big Mac doesn’t quite deliver the meaty satisfaction it once did. These days, the flavor is often overpowered by the lettuce and Special Sauce.
But with the Chicken Big Mac, the crispy chicken patties hold their own, providing a much better balance of flavors and textures.
How Does the Chicken Big Mac Compare to Other McDonald’s Chicken Sandwiches?
Here’s my take if you’re wondering how the Chicken Big Mac compares to other McDonald’s chicken offerings. First, let’s consider the McChicken.
While the McChicken is a reliable, no-frills sandwich, it’s made from a blend of white and dark meat, and its patty has a coarser texture. It’s a solid budget option but doesn’t deliver the same crispy, consistent bite as the Chicken Big Mac.
Then there’s the McCrispy, which features a whole chicken breast fillet. It’s juicier and feels more premium, but it’s a larger, chunkier sandwich.
If you’re looking for a lighter, more snackable chicken sandwich, the Chicken Big Mac offers a satisfying middle ground. Its chicken patties are tender and crispy, but they’re thin enough to be eaten easily without feeling heavy.
And, of course, there’s the sauce to consider. The McChicken has mayo, while the Chicken Big Mac comes with that iconic Big Mac Special Sauce. If you’re a fan of the sauce, the Chicken Big Mac is your clear winner.
How Long Will the Chicken Big Mac Be Available?
Now for the bad news: the Chicken Big Mac isn’t a permanent menu item (at least, not yet). McDonald’s has stated that it will only be available while supplies last. Given how much buzz this sandwich has generated, I wouldn’t be surprised if it sells out quickly.
I’d recommend acting fast if you want to try the Chicken Big Mac. McDonald’s often tests new items like this for a limited time, and depending on customer response, it could be gone in just a few weeks.
Conclusion
If you love McDonald’s chicken sandwiches or are a die-hard Big Mac fan looking for a new twist, the Chicken Big Mac is worth a try.
It offers the best of both worlds: the crispy, familiar taste of McDonald’s chicken, paired with the unbeatable flavor of Special Sauce and the classic Big Mac toppings.
I think this could easily become a new fan favorite, especially among those of us who have fond memories of Chicken McNuggets. The chicken patties are just the right size, the flavor is perfectly balanced, and it’s a welcome alternative to the traditional beef Big Mac.
But remember, this sandwich won’t be around forever, so grab one while you can! Whether you’re looking for something new or simply want to revisit an old favorite with a chicken twist, the Chicken Big Mac has got you covered.
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